Gnaeus Cornelius Lentulus: added recipe template

Gnaeus Cornelius Lentulus — Tue, 14 Oct 2008 11:28:17 GMT

added recipe template

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	"''Far''" is a grain used by the Romans from the earliest times to make flour. Though in historical times other grains were more commonly used to make bread and other ordinary foods, ''far'' was still often used for ritual purposes such as the making of [[Mola salsa\|''mola salsa'']] and so-called [[Spelt cake\|"spelt cakes"]].		"''Far''" is a grain used by the Romans from the earliest times to make flour. Though in historical times other grains were more commonly used to make bread and other ordinary foods, ''far'' was still often used for ritual purposes such as the making of [[Mola salsa\|''mola salsa'']] and so-called [[Spelt cake\|"spelt cakes"]].
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	''Far'' is commonly mis-translated as [[Spelt\|"spelt"]], which is in reality a different type of grain probably unknown to the ancient Romans.		''Far'' is commonly mis-translated as [[Spelt\|"spelt"]], which is in reality a different type of grain probably unknown to the ancient Romans.
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−	~~[[Category:Fabulae Mensae]]~~

Aulus Apollonius Cordus: Created

Aulus Apollonius Cordus — Fri, 22 Jun 2007 22:07:40 GMT

Created

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{{LanguageBar|Far}}

"''Far''" is a grain used by the Romans from the earliest times to make flour. Though in historical times other grains were more commonly used to make bread and other ordinary foods, ''far'' was still often used for ritual purposes such as the making of [[Mola salsa|''mola salsa'']] and so-called [[Spelt cake|"spelt cakes"]].

In English ''far'' is called [http://www.hort.purdue.edu/newcrop/proceedings1996/V3-156.html#EMMER emmer]. It is a kind of husked wheat (''triticum'').

''Far'' is commonly mis-translated as [[Spelt|"spelt"]], which is in reality a different type of grain probably unknown to the ancient Romans.

[[Category:Fabulae Mensae]]

Far - Revision history

Gnaeus Cornelius Lentulus: added recipe template

Aulus Apollonius Cordus: Created